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Menu

Customise the spiciness of any dish from a level of 0 to 5. Please specify your preferred spice level when ordering.

Please note that all prices include 8.1% VAT

Starters

Samosa

Vegetable pâtés, potatoes, peas, onion, coriander powder and spices.

CHF 10.50

Vegetarian

Pakora

Mixed vegetable fritters

CHF 10.00

Vegetarian

Onion Bhaji

Onion fritters with exotic Indian spices.

CHF 9.00

Vegetarian

Raita

Yogurt with cucumber, tomatoes and spices.

CHF 7.00

Vegetarian

Aloo Tikki

Traditional crispy potato pancakes stuffed with lentils and spices served with chutney and yogurt.

CHF 10.00

Vegetarian

Machli Amritsari

Fish fritters marinated with spices and chickpea flour

CHF 12.00

Fish

Paneer pakora

Indian cheese fritters

CHF 10.00

Vegetarian

Dal Soup

Lentil soup

CHF 8.00

Vegetarian

Tomato Shorba

Tomato soup flavored with Indian spices.

CHF 8.00

Vegetarian

Tandoori Starters

Tandoori Chicken

Chicken thigh marinated with spices, ginger, garlic and tandoori masala.

CHF 12.00

Chicken Tikka

Tender pieces of chicken marinated with a lightly spicy marinade and grilled in the tandoor.

CHF 14.00

Chicken Seekh

Kebab Chicken skewer minced with spices and grilled in tandoor.

CHF 14.00

Lamb Seekh

Kabab Skewer of minced lamb with spices and grilled in tandoor.

CHF 16.00

Mix Grill Tandoori

** (not valid with the gourmet passport and reduction voucher).
Mixture of chicken tikka, lamb seekh kebab, kalmi kebab, fish tikka, tandoori shrimp (2 pcs. each).

CHF 29.00

Chicken wings tandoori

Chicken wings marinated with spices and yogurt, and grilled in tandoor.

CHF 14.00

Fish tikka ajwaini

Salmon fillet marinated and grilled in tandoor.

CHF 16.00

Fish

Paneer tikka Achari (Indian cheese)

Paneer marinated in yogurt marinade and achari masala and grilled in tandoor.

CHF 14.00

Vegetarian

Tandoori Shrimp

Shrimp marinated in a spice sauce and grilled.

CHF 22.00

Chicken

Butter Chicken

Chicken pieces served in a creamy sauce prepared with tomato and fenugreek. Finished with honey, cream and a pinch of garam masala.

CHF 24.00

Poulet Shahi Korma

Pieces of chicken fillet served in a sauce prepared with coconut milk, almonds, pistachios, crème fraîche and a hint of mango puree.

CHF 25.00

Chicken tikka Masala (House specialty)

Chicken pieces marinated in yogurt with spices and then cooked in the clay oven simmered in tomato sauce finished with little cream and butter, and Indian seasoning with peppers.

CHF 25.00

Poulet Changezi (weekend special)

Roast chicken cooked with rich milk and cream gravy with ginger garlic paste, tomatoes, coriander powder and garam masala.

CHF 25.00

Chicken curry

A typical Indian specialty consists of chicken cooked in an onion and tomato sauce, flavored with ginger, garlic, tomato puree, turmeric, cumin, coriander, cinnamon and curry powder.

CHF 24.00

Chicken Saagwala

The delicious and nutritious dish from the Punjab region prepared with the combination of chicken, spinach puree and Indian seasoning.

CHF 24.00

Chicken Vindaloo

Pieces of chicken fillet, cooked with potato in spicy spicy sauce, Goan specialty.

CHF 25.00

Lamb or Beef

These dishes are available with lamb or beef. Please specify your preference when ordering.

Lamb: 28.00 CHF / Beef: 26.00 CHF

Roganjosh

Tender pieces of meat simmered in a sauce prepared with onions, garlic, ginger and aromatic spices (cloves, bay leaves, cardamom, cinnamon and fennel powder).

Methi Masala

Tender pieces of meat served in a creamy and delicious sauce flavored with fenugreek leaves and garam masala.

Bhuna Gosht (Home specialty)

Bhuna means stir-fried so this dish is made with well-sautéed meat and cooked slowly in meat juices and Indian spices.

Raara Gosht

The meat served in spicy minced meat sauce, soaked with rare spices, rara gosht is all royal in taste.

Chennai Gosht

Pieces of meat served in a special South Indian sauce prepared with exotic spices like mustard powder and curry leaves, black cumin and coconut milk.

Gosht Saagwala

The delicious and nutritious dish of Punjab region prepared with the combination of meat, spinach puree and Indian seasoning.

Kadhai Gosht

Tender pieces of meat cooked in a tomato-based sauce with julienned pepper, onion and tomatoes, cumin, roasted coriander powder and garnished with julienned ginger.

Shrimp, Fish

Shrimp (peeled)
Fish (Salmon Fillet)
28.00 CHF

Chettinad Shrimp

Chetined is one of the most fragrant recipes from South India like
masala is prepared with the mixture of cinnamon, cardamom, cloves, fennel, coriander, cumin and grated coconut.

Garlic Shrimp

Shrimp served in sauce prepared with onions, garam masala tomatoes and lots of garlic

Tak-a-tak Shrimp

Shrimp marinated, grilled and finally served in a thick sauce prepared with onions, tomatoes, peppers, ginger, garlic and flavored with Indian spices.

Shrimp / Fish Zayeka (Chef’s Specialty)

A delight prepared with onions, coconut milk, mustard seeds, curry leaves, fennel, cardamom, coriander and cumin powder.

Shrimp / Fish Goan curry

Special Goan sauce prepared with powdered cloves, turmeric, vinegar, grated coconut and mustard seeds.

Fish Tikka Masala

Grilled fish fillet served in a masala sauce flavored with seasoning.

Biryanis

A special occasion dish prepared with long grain Basmati rice flavored with exotic spices such as saffron and garam masala (ground spice blend), with a layer of lamb, or chicken, or shrimp or vegetables and a thick sauce. Finally garnished with caramelized onions and dried fruits.

Vegetable Biryani

CHF 25.00

Vegetarian

Chicken Biryani

CHF 32.00

Lamb/Beef Biryani

CHF 34.00

Shrimp Biryani

CHF 36.00

All our biryanis are served with Raita

Vegetable dishes

Dal Tadka

Yellow lentils lightly spiced with cumin and asafoetida.

CHF 19.00

Vegetarian

Dal Makhni (chef’s specialty)

Black lentil cooked slowly with butter, cream and Indian spices.

CHF 20.00

Vegetarian

Dal Palak (house specialty)

Delicious and nutritious dish prepared with spinach, yellow lentils
and spices.

CHF 20.00

Vegetarian

Chana Masala

Chickpeas served in sauce prepared with onions, tomatoes and flavoured with nutmeg, cinnamon, mace and black salt.

CHF 19.00

Vegetarian

Kofta Curry

Mixed vegetable balls served in curry sauce.

CHF 20.00

Vegetarian

Aloo Gobhi

Cauliflower and potatoes sautéed with Indian spices.

CHF 19.00

Vegetarian

Sabzi Korma

Fresh vegetables served in sauce prepared with coconut milk, almonds, crème fraîche pistachios and a hint of mango puree.

CHF 20.00

Vegetarian

Sabzi Kadhai

Fresh vegetables served in a sauce made from tomatoes, peppers, onions, cumin, roasted coriander powder and finally garnished with ginger.

CHF 19.00

Vegetarian

Baingan Bharta

Grilled eggplant caviar, sautéed with onions and tomatoes and Indian seasoning.

CHF 19.00

Vegetarian

Bhindi Do piaza

Okra cooked with chopped onion, tomato and spices.

CHF 19.00

Vegetarian

Indian cheese dishes

(Paneer)

Shahi Paneer

Paneer pieces served in onion and cashew gravy to add rich texture and flavor.

CHF 21.00

Vegetarian

Kadhai Paneer

Prepared with onions, tomatoes, peppers, ginger cumin and roasted coriander.

CHF 21.00

Vegetarian

Malai Kofta

Paneer and Potato Ball served in Cardamom flavored sauce.

CHF 21.00

Vegetarian

Paneer Butter Masala

Tender pieces of paneer served in a creamy sauce prepared with tomatoes, onions and nutmeg flowers. Finished with honey, cream and a sprinkle of garam masala, one of the top 5 dishes ordered in North India.

CHF 21.00

Vegetarian

Matar Paneer

A dish composed of peas and pieces of paneer in a tomato sauce, spiced with garam masala.

CHF 21.00

Vegetarian

Palak Paneer

The delicious and nutritious dish from Punjabi region prepared with the combination of paneer, spinach puree and Indian seasoning.

CHF 21.00

Vegetarian

Malai Methi Paneer

Pieces of paneer in a creamy curry made with onions, tomatoes, fenugreek and several Indian spices.

CHF 21.00

Vegetarian

Side dish (Naan)

Lightly leavened Indian flatbread

Naan Rogani

Plain bread

CHF 5.00

Vegetarian

Garlic naan

Bread sprinkled with garlic

CHF 6.00

Vegetarian

Naan chilly (spicy)

Bread sprinkled with green pepper.

CHF 6.00

Vegetarian

Naan Pyaza

Indian bread sprinkled with chopped onions

CHF 6.00

Vegetarian

Chilly and garlic naan (Spicy)

Bread sprinkled with garlic and chili pepper.

CHF 7.00

Vegetarian

Naan cheese

Bread filled with cheese.

CHF 7.00

Vegetarian

Cheese and garlic naan

Bread filled with cheese and sprinkled with garlic.

CHF 8.00

Vegetarian

Cheese and chilly naan

Bread filled with cheese and sprinkled with green pepper.

CHF 8.00

Vegetarian

Naan Shahi (sweet)

Naan stuffed with a prepared mixture of cream, coconut, dried fruits, cardamom and sugar.

CHF 8.00

Vegetarian

Tandoori Roti

Indian flatbread prepared in tandoor with wholemeal flour.

CHF 4.00

Vegetarian

Lachha Paratha

Multi-layered Indian flatbread prepared with wholemeal flour and butter.

CHF 5.00

Vegetarian

Side dish (Rice)

Plain Basmati Rice

CHF 5.00

Vegetarian

Pyaza rice

Fried rice with cumin and onions.

CHF 6.00

Vegetarian

Garlic Rice

Fried rice with chopped garlic and Indian seasoning.

CHF 6.00

Vegetarian

Riz Pilao

Fried rice with vegetables and spices.

CHF 7.00

Vegetarian

Zafrani rice

Basmati rice with saffron, dried fruits and sugar.

CHF 7.00

Vegetarian

Lemon Rice

Special South Indian rice prepared with mustard seeds, green curry leaves, peanuts and a splash of lemon juice.

CHF 7.00

Vegetarian

Rice Three kinds

Mixture of plain rice, pilao rice and sweet saffron rice.

CHF 8.00

Vegetarian

Children's Menu

Hot meals

Makhni Shrimp

Peeled shrimp served in a creamy sauce prepared with tomato, onions and fenugreek. Finished with honey, cream and a sprinkle of garam masala (served with rice).

CHF 17.00

Chicken Malai

Tender pieces of chicken served in a sauce prepared with coconut milk, almonds, pistachios, fresh cream and a hint of mango puree.
(served with rice)

CHF 17.00

Homemade desserts

Mango cream

CHF 7.50

Kulfi

Traditional ice cream prepared with reduced milk, pistachios, almonds, grapes with cardamom flavor.

CHF 8.00

Gulab jamun

Fried balls, made by milk solids, flour, cardamom powder, sugar and rose essence.

CHF 7.00

Gulab jamun (With ice cream)

CHF 9.50

Gajar halwa

The pudding prepared with grated carrots and condensed milk, cardamom, cashews, raisins and almonds.

CHF 7.00

Moong dal halwa

Lentil pudding prepared with lentil paste sautéed in ghee (clarified butter) flavored with cardamom powder and garnished with pistachios and almonds.

CHF 8.00

Ice cream

Coupe Denmark

Vanilla ice cream drizzled with chocolate sauce.

CHF 7.00

Iced coffee

Mocca ice cream washed down with coffee.

CHF 9.50

Cha cha cha

Caramel ice cream, mocca, chocolate and whipped cream.

CHF 9.50

Coupe baileys

Vanilla and mocca drizzled with baileys

CHF 12.50

The Valais

Apricot sorbet drizzled with apricotine.

CHF 12.50

Colonel

Lemon sorbet drizzled with vodka.

CHF 12.50

Blues

Williams sorbet drizzled with williamine.

CHF 12.50

Perfect mocca

Nature

CHF 6.50

Flambée

CHF 8.50

Cassata sicilienne

Nature

CHF 6.50

Drizzled with maraschino

CHF 8.50

Ice creams of your choice

Vanilla / strawberry / chocolate / mocca / caramel / Williams sorbet / apricot sorbet / lemon sorbet

CHF 3.90

Extra whipped cream

CHF 1.50