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Catering service

We do catering services.

We are very qualified and have already done for several parties

if you want to see images please go to the gallery page.

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ADDITIONAL INFORMATION

Origin of meat and fish

Chicken: Switzerland
Beef stew: Switzerland
Leg of lamb: Hungary
Tilapia fillet: Vietnam
Salmon steaks: Denmark

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OPENING TIMINIGS OF RESTAURANT

Monday: 6:30 pm to 10 pm

Tuesday to Saturday: 11:45 am to 2 pm, 6:30 pm to 10 pm

Sunday closed

© 2024 Indian Zayeka - All rights reserved.

Designed by Shivi Srivastava

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